Cheddars Bourbon Glazed Salmon Recipe with Easy Steps

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You should try cheddars bourbon glazed salmon recipe for dinner. Salmon with Bourbon and cheddar is the very interesting combination. People recognize salmon in filet form at a store. You can enjoy various dishes from this fish in restaurant, cafe, even pub. Of course, cooking on your kitchen is preferable due to the unforgettable experience. Some ingredients are easy to find, and the rest might take time, but it is not very difficult. The instruction is simple because this recipe is created to suit common people. Ingredients for this recipe are as follow in the next section.


Cheddars Bourbon Glazed Salmon Recipe

• Cheese
• 1/2 cup bourbon
• 1 tablespoon sugar
• Fresh ginger, minced
• 2 tablespoon soy sauce
• 2 teaspoons black pepper
• Lemon juice
• Salt
• 3-6 ounce salmon
• 2 garlic cloves
• 1 tsp mustard
• Red pepper

Sally is not the indefinite amount. You may use much salt to get saltiness. To balance, add more soy sauce, lemon juice, or sweetener. Cheddars bourbon glazed salmon recipe uses salmon as the main ingredient. Those ingredients are for a small session of dining. It can be expanded with adding more salmon fillet. Of course, the other ingredients should be increased. The next section will explain how to cook until you get the good result.

Cooking steps

1. Prepare a bowl to mix ingredients for seasoning.
2. Put bourbon, sugar, fresh ginger, soy sauce, salt, and mustard. All of them are mixed completely.
3. Heat these ingredients and add small water to let them mix easily. After the mixture reaches top temperature, put aside for a moment.
4. Prepare salmon fillet then add some additional ingredients.
5. Put black pepper, salt, garlic, and lemon.
6. Salmon can be baked in the oven, or you just steam it.
7. Baked salmon is preferable when you need clean texture.
8. When salmon looks quite brown or dark color, use a fork to hit it.
9. The dish is ready after the salmon is soft and delicate.
10. Put cheese on the top of salmon.

In cheddars bourbon glazed salmon recipe, you may add red pepper alongside salmon to get the spicy taste. Add more for getting hot, but not excessively. Red pepper is optional, but black pepper is necessary. This is the key part of the recipe to boost flavor. Besides, cheese has two ways to put into the recipe. It can be topping at last section or add during baked. Of course, both of them will create different result and flavor. Some people like to have cheese as fresh and not melted into cuisine. Other prefers blending to separate type.

Cheddars bourbon glazed salmon recipe relies on bourbon, so pick the best liquor at a town. You may ask a friend for preference. Each of bourbon has their involvement in this recipe. The result is different between several brands. To balance, brown sugar or honey is recommended. Use honey while preparing to season

Rice and salad are good companions for cheddars bourbon glazed salmon recipe. Before preparing the main dishes, cook rice then cut salad or fresh vegetable. One of easy way is cucumber to improve this part. Therefore, you will enjoy the ultimate recipe as equal with a five-star restaurant.

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