Having good steak with soup is like everyone’s dream. One of the recommended foods is easy Salisbury steak recipe with onion soup mix. As you know, Salisbury steak is a popular dish with various forms. Basic steak uses ground beef then added by onion soup. Further ingredients and instructions will be explained in the next section.
• 1 can French onion soup
• 1-2 pounds ground beef
• 1/2 cup breadcrumbs
• 1-2 egg
• 1/4 teaspoon ground black pepper
• 1 tablespoon flour
• 1/4 cup ketchup
• 1/2 cup water
• Worcestershire sauce
• 1/2 teaspoon mustard
French onion soup is in condensed form. You may create this soup or buying in active form. The soup consists of meat, onion, butter, black pepper, and cheese. In easy Salisbury steak recipe with onion soup mix, the soup is in ready form with white color. Several variations are available, so you are free to try. Be careful not to heat the soup until it melts perfectly. The soup will be used for the second phase of this recipe. Another concern is ground beef. For this ingredient, you can find easily at the store but check its texture to get good quality. Ketchup, Worcestershire sauce, mustard, and salt can be increased depend on your preference.
1. Prepare large bowl.
2. Put onion soup, ground beef, breadcrumbs, black pepper, and egg. All of them are mixed equally. Add a small amount of water if necessary.
3. Create patties from this mixture in six or eight oval form.
4. Heat patties until turn into brown color. Make sure every part is equally brown.
5. When cooking patties, remove fat on every side to make it clean.
6. Prepare another bowl.
7. Pour Worcestershire sauce, mustard, onion soup, and ketchup.
8. Mix them evenly and add water.
9. Pour mixture on top of patties then heat again.
10. Wait until steak turns into dark brown.
11. Finally, steak is ready.
Cooking easy Salisbury steak recipe with onion soup mix consists of two parts. Firstly, make steak using common form. Mix ground beef with additional ingredients. Onion soup takes part in this phase. Mixing soup, beef, egg, and black pepper is quite tricky. Be careful not to add excess water. For more spice, add much black pepper. Garlic is good but not preferable. To get better flavor, add salt in this phase then mix alongside beef and soup. When beef is ready, you need to heat until turn into brown. It takes the careful process to get the proper result.
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Onion also takes part in the second phase as an ingredient for topping. You can dissolve salt when beef is too salty. Mustard is in powder form and easy to find at the store. There is no frying or heating in this part, so stir it properly until everything is in one form. This is a crucial part of easy Salisbury steak recipe with onion soup mix.
You can use potato or rice to enjoy easy Salisbury steak recipe with onion soup mix. This dish is good for dinner with family or friend at home. The steak is popular cuisine in the world, and French soup is a good recipe. You can combine both of them into the excellent dish.
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