Quick and Easy Tuna Melt Sandwich Recipe

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If you are in hurry and need to prepare a quick food, salad and sandwich is always the best choice. So, why you do not make something quick, easy but tasty? Well, it is about Tuna Melt Sandwich. If you think that you can only eat a satisfactory Tuna melt sandwich recipe in the restaurant, you are totally wrong! You can create as delicious as a chef did. This dish is perfect for lunch. Do you want to make it at home, but you are not sure how to make it? Here are the steps of cooking instructions on how to create the perfect Tuna melt sandwich recipe by you.

How to Make Tuna Melt Sandwich Recipe like a Professional Chef

Ingredients:

• A can of tuna
• ¼ cup mayonnaise (regular or light)
• ½ lemon juice
• 1 tbsp brown mustard
• Salt and pepper
• 8 slices bread
• Cheese
• 3 tbsp butter
• 4 pickle spears
• Lettuce and tomatoes

Quick and Easy Tuna Melt Sandwich Recipe

See also: Being Savvy with Turkey Neck Recipe

Methods: 

1. Mixing Tuna Salad

  • Take out a can of tuna. Remove the contents of the tin using a strainer or the lid to throw most of the liquid. If you want to reduce the oil, you can wash it under the tap water. In general, the whole white tuna make tuna salad tastes better than tuna slices. The flesh is thicker and healthier and it will be more integrated with marinade. Actually, to make Tuna Melt sandwich recipe, you can use any type of tuna you like the most.
  • By using a fork, mix tuna with mayonnaise sauce. In a bowl, chop tuna mixed with mayonnaise sauce, so create the smaller pieces and mix with mayonnaise sauce. This is a basic tuna salad. If you like the finer tuna salad, you can mix it using a food processor instead of a method-and-fork bowl.
  • Add seasoning to taste. To make a basic tuna salad, add 1 or 2 tablespoons pickle, 1 teaspoon brown mustard and a little dry dill. Add salt and pepper then combine everything.

2. Making a sandwich

  • Choose any bread and cheese that you like. Tuna melt sandwich recipe is basically baked or grilled cheese with the addition of tuna salad, so the other important ingredient is bread and cheese on whatever you like.
  • Heat a skillet or pan. Use the temperatures medium-low, heat the frying pan without oil. Meanwhile, coat the bread with butter thinly on both sides. Start by toasting the bread first. If you see this side began smoky, lower the temperature a little and turning the bread. Make both sides of the two pieces of bread becomes crisp.

 

If you do not want to add calories of the butter, the other alternative is to bake bread in the toaster and heat tuna and cheese in the microwave. When your bread is already baked, lower the temperature. In the pan, arrange your sandwich. Add cheese and put tuna salad carefully to the top of the cheese. Cover the skillet, so the cheese is melted then heat the tuna salad.

 

Move sandwich from the pan and paste. The popular addition to sandwiches is tomatoes, raw onions, green peppers or lettuce. Add arugula and yellow peppers for spicy flavor alternatives. Your tasty Tuna melt sandwich recipe is ready to serve.
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